24HR GYM
Frequently Asked Questions
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PROTEIN AND CALORIES MAKE A CHANGE
None of this can be achieved without controlling your calorie and protein intake.
HOW DO I LOSE BODY FAT?
Think of the body as a Bank account...
FOOD AND THE RACE
No new questions. No new answers.
HOW MUCH MUSCLE CAN YOU PUT ON IN A YEAR?
12lb!! Why? The body can only produce so much muscle per year.
ON THE BENEFITS OF ANCIENT DIETS
The fact that man is an OMNIVOROUS HUNTER-GATHERER is sometimes taken as an argument that western foods would be without adverse health effects.
PROTEIN REQUIREMENTS
Extracts from "Vegan Nutrition, a survey of research" by Gill Langley MA PhD.
THE EVOLUTIONARY DIET
The Basic Premise: The theory of evolution by natural selection is being applied to more fields than ever before.
MUSCLE? TONING? FIRMING?
Can you be toned but not muscled? Can you be firmed but not toned? Can you be all 3?
YOUR FUTURE IS IN YOUR DIETARY PAST
Human genes, formed by millions of years of evolution, are a bad match for highly processed modern diets.
TODAY'S MODERN DIET
Today's modern diet habits are equal to modern methods of treating disease.
ABOUT EFA'S
Essential Fatty Acids (EFAs) are the building blocks of fats.
DIETARY FATS AND ESSENTIAL FATTY ACIDS
Only recently have we developed an understanding of the role of dietary fats in health.
PREGNANCY
There is accumulating evidence to demonstrate the importance of omega-3s in the development of the unborn child.
FLAXSEED
A step forward on a journey back to basics.
WHAT IS FLAX?
Flax is a blue flowering crop grown on the Prairies of Canada for its oil-rich seeds.
ESSENTIAL FATTY ACIDS
Essential Fatty Acids , (EFAs) are fatty acids that researchers now regard to be as vital to human health as vitamins and minerals.
FOOD, PROTEIN AND COMPLEMENTARITY
The importance of balancing the diet so as to get sufficient levels of all the essential amino acids cannot be overstated.
STRENGTH TRAINING ?
10 reasons why every adult should strength train.
NUTRITION POINTERS
Some suggestions to work with.
ALCOHOL
We have put together some information on Alcohol, which you may find helpful.
CELLULITE
We have put together some information on Cellulite, which you may find helpful.
SUGARS
We have put together some information on Sugars, which you may find helpful.
NUTRITION FOR KIDS
Information about running a 'Nutrition For Kids' programme.
ESSENTIAL FATTY ACIDS
Essential Fatty Acids , (EFAs) are fatty acids that researchers now
regard to be as vital to human health as vitamins and minerals.
Reflecting this new perspective, many nutritionists now refer to this
class of polyunsaturates as Vitamin K, and commonly recommend EFAs
for lowering blood pressure and cholesterol and triglyceride levels.
EFAs may also play an important role in reducing the risks of heart
disease and strokes.
EFAs are major components of all cell membranes, and without adequate
levels of EFAs, cellular membranes become stiff and loss their
ability for function properly. EFAs are found in particularly high
concentrations in the brain where they support the transmissions of
nerve impulses. Researchers have documented the importance of EFAs in
brain functions, and have found that a deficiency of essential fatty
acids rapidly leads to an impairment in ones ability to learn and
recall information.
One of the most important functions of essential fatty acids can be
found in a process called the Prostaglandin Cascade. Prostaglandins
(PGE1 & PGE2) are vital biochemicals that regulate a number of
important body processes such as blood pressure and heart and muscle
contractions. Prostaglandin production begins when a gland secretes a
chemical message in the form of hormones that are released into the
bloodstream. After traveling through the body and arriving at the
intended cells, these hormones then attach themselves to the outer
cellular membranes of the target cells.
Rather than entering the intended cell directly, once attached to a
cell, hormones initiate the formation of prostaglandins from fatty
acids extracted from the outer cellular membrane. It is these
prostaglandins that then enter the cell to begin to direct
intracellular activity. In this manner prostaglandins affect cells by
directing them to carry out the instructions of the gland releasing
the original hormone messenger molecules. This process occurs in a
fraction of a second, and immediately after the prostaglandins have
delivered the message they are destroyed. The continual extraction
and destruction of fatty acids from the outer cell membranes puts a
demand on the body to constantly replenish its supplies of the
essential fatty acids. If this process is blocked by a shortage of
essential fatty acids, prostaglandin production is impaired, leading
to health problems.
LINOLEIC ACID
The most important Essential Fatty Acid is Linoleic Acid which is
used in the synthesis of other essential fatty acids such as Gamma
Linolenic Acid. Linoleic acid is a polyunsaturate which can be
obtained from dietary sources such as seeds, oils, vegetables and
grains. Unfortunately many dietary and lifestyle factors can
seriously reduce the body's ability to properly utilize linoleic acid
for the synthesis into other EFAs. A deficiency of linoleic acid can
produce a form of dermatitis characterized by red, dry, scaly skin
that resembles eczema. The blotchy areas appear first on the face,
clustered near the oil-secreting glands, and in the folds of the
nose, lips, forehead, eyes and cheeks. Dry, rough areas also appear
on the forearms, thighs and buttocks.
GAMMA LINOLENIC ACID
Gamma Linolenic Acid (GLA) is part of the Omega 6 series of essential
fatty acids and is a precursor to Series 1 prostaglandins (PGE1) and
other hormones in the body. GLA is a key regulator of T-lymphocyte
function in the immune system and is involved in cell metabolism and
growth. GLA can also help relieve the symptoms of PMS.
Although a healthy body can make GLA from dietary Linoleic Acid (the
most common fatty acid found in foods), its production can be blocked
by a variety of factors. Conversion of linoleic acid to GLA can be
impaired if the body is deficient in zinc, magnesium and vitamins C,
B-6, B-3 and A. Conversion can also be blocked if ones diet is high
in fats and hydrogenated vegetable oils and margarine. GLA is
frequently deficient in people with Eczema, Atherosclerosis and
Diabetes Mellitus.
Good sources of pre-formed GLA include Black Current Oil, Borage Oil
and Evening Primrose Oil.

Anne Widdecombe
10th Oct 2003
26th Oct 2003